Chefs Tip | Soup is always much tastier if you don’t over boil it. Keep it to an edible temperature and sprinkle with torn basil leaves for a fragrant finish.
IngredientsTomatoes (50%), Water, Red Peppers (10%), Onion (8%), Tomato Puree (3%), Sugar, Cornflour, Salt, Garlic (<2%), Basil (<2%), Paprika (<2%), Black Pepper.
- Additional Information
No need for the fridge, store in a cool dry place