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Tom Yum Rice Noodle Pot

74g pot

Enjoy this hot and spicy Tom Yum-style noodle broth as a quick and easy snack or lunch time treat. Instant gluten free rice noodles with a spicy and fragrant sauce. Suitable for vegetarians.


Empty the seasoning sachet over the noodle block. Add boiling water to the fill line (approx. 300ml) and stir. Replace lid, leave to stand for 4 minutes. Stir well to separate the noodles and enjoy!

Available in the Tesco hot snacks aisle.
  • 247CAL
  • Medium
  • Vegan
  • Vegetarian

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Tom Yum Rice Noodle Pot

Chefs Tip | Try eating with chopsticks for a more authentic experience!



Rice Noodles 67% [Rice Flour, Tapioca Starch], Maltodextrin, Tomato Powder (3%), Flavourings (contain Celery), Dried Vegetables (6%) (Red Pepper, Mushrooms, Leek), Sugar, Demerara Sugar, Salt, Ground Spices (Chilli Powder, Coriander, Ginger), Acid - Citric Acid, Dried Coriander, Palm Oil. Allergens in bold.

Additional Information

Storage Instructions:

Store in a cool, dry place